Millesimo 2017

  • Red wine made from Teroldego grapes 50%, Cabernet 30%, Lagrein 20%

  • Intense ruby ​​red color with hints of purple, complex aroma that brings back red fruits, in particular blackberry and black cherry, also recognizable a strong and elegant vegetal note. The hints of sweet spices deriving from the long aging in wood are clearly perceptible. On the palate it is balanced, fresh and with a discreet tannins that gives the wine body, structure, elegance and persistence.


  • The hill of Martignano at 350 m.s.l.m. Here we grow our Guyot vines which extend on sloping terraces facing south / west.


  • Manual harvest, fermentation in steel at controlled temperature with maceration on the skins for about two weeks


  • A complex and intriguing wine, it goes well with game, red meats and aged cheeses

  • Alcohol content: 12 %
  • Serving temperature: 12°